Mixed cabbage slaw

Mixed-cabbage-slaw

Prepare Time: 0:20 | Cook Time: {cookTime} | Difficulty: EASY

The star of sitcom dinners and roadside diners, this classic American side has really earned its stripes!

Ingredients

Nutrition

Energy

1492kJ

Fat saturated

7.10g

Fat Total

32.70g

Carbohydrate sugars

g

Carbohydrate Total

9.50g

Dietary Fibre

6.30g

Protein

3.90g

Cholesterol

57.00mg

Sodium

235.00mg

All nutrition values are per serve.

Method

  1. Place cabbage and carrot in a large bowl. Toss to combine.

  2. Combine mayonnaise, sour cream, vinegar, mustard, lemon juice and sugar in a bowl. Add onion. Stir until well combined. Add to cabbage mixture. Season with salt and pepper. Toss gently to combine. Serve.


Super Food Ideas – April 2013 , Page 56

Recipe by Claire Brookman
Photography by Craig Wall

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